Food Supplements Containing Botanicals: Bene ts, Side E ects andRegulatory Aspects
| dc.contributor.editor | Restani, Patrizia | |
| dc.date.accessioned | 2019-05-10T06:30:55Z | |
| dc.date.accessioned | 2024-07-02T11:48:12Z | |
| dc.date.available | 2019-05-10T06:30:55Z | |
| dc.date.available | 2024-07-02T11:48:12Z | |
| dc.date.issued | 2018 | |
| dc.identifier.isbn | 978-3-319-62228-6 | |
| dc.identifier.uri | https://drs.ess.gov.et/handle/123456789/67364 | |
| dc.language.iso | en | en_US |
| dc.publisher | Springer | en_US |
| dc.subject | The Scientific Inheritance of the EU Project PlantLIBRA | en_US |
| dc.title | Food Supplements Containing Botanicals: Bene ts, Side E ects andRegulatory Aspects | en_US |
| dc.type | Book | en_US |